This is pretty much the easiest, fastest, yummiest recipe evar. I don't know why this wasn't up here before! (Especially since I am such a fan of recipes that are easy, fast, and yummy)
Would rave more about this but fussy teething baby isn't taking his nap, gotta make this quick...
---Poppyseed Chicken---
Ingredients:
-Around 3 lb boneless skinless chicken breasts, chopped into small pieces and boiled until done OR 4 cans drained canned chicken
-2 cans condensed cream of chicken soup
-8 oz sour cream
-1+ Tbsp poppyseeds (I always +)
-2 sleeves Townhouse crackers (Ritz works well too)
-2 Tbsp melted butter (or more if needed)
Directions:
Mix soup, sour cream, and poppyseeds in a bowl until well mixed. Mix in chicken pieces. Smooth mixture out into a 9 x 13 pan. Crunch up the crackers and spread evenly over the top. Spoon the butter over the crackers. Bake for 20 minutes at 350 degrees.
Tuesday, August 9, 2011
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